A Bodega without tapas is like a pub without beer......for your host -Adinda- being 'half-breed' Spanish, tapas are a must to have on the menu!
Together we will select the perfect tapas platter based on preferences and budget. We cater for snacks as well as a full blown tapas menu.
A selection of available tapas:
Sundried tomatoes, spanish olives, Pata Negra, Manchego, Jamon Iberico, Pan con tomate, Croquettas de Queso y jamon, Calamares, Albondigas, Chorizo, Gambas, Patatas bravas, Pulpo, Pinchois, Tortilla......
Wine & Cheese, a classic! We select a range of cheeses riped to perfection ensuring a perfect balance between 'soft' and 'strong' cheese. All this combined with a great selection of wine. The choice of wine is always in consultation with the customer, from democratically priced wines to chateau Petrus, customer is king!
Cheese and beer is also a match made in heaven. For the beer aficionado we can offer this formula with delicious -it goes without saying- Belgian beers.
An evening where everything has been catered for! Aperitive in the winecellar followed by a 3,4 or 5-course dinner with accompanied wines in the hosts living room..... "Yes we can"! We work together with finest restaurants and traiteurs to ensure an excuisite candlelight dinner.
Together we will make sure you have an unforgettable evening for you and your guests in a breathtaking atmosphere.
You and your guest love to have a drink or two and nobody is eager to drive home after a fabulous evening. Or maybe you just feel like extending the experience and enjoy a splendid breakfast the following day.
Book a room in one of our suites and stay over for the night!
Bodega Den Engel forms an itegral part of B&B / hotel Den Engel. A 4-star B&B in an authentic and original setting with lovely decorated and luxurious rooms
For more information: www.bnb-denengel.be
As you would have noticed, there is wide variety of options available to you. The price will therefore be determined by the formula selected.....
Indicative price; we charge between 75 euro and 120 euro to rent the venue. The rent price depends on food/drinks consumed during the event (the more you eat/drink, the lower the rent)).
Cheese platter with delicious cheeses and selection of bread would cost 19 euro/person. Do you prefer to cater yourself, no problem, this can be arranged as well.
Drinks are always served by the Bodega and will be charged by type and quantity. A drinks menu with pricelist is of course available at request.
Contact us by mail or telephonically with your preferred formula and the number of guests and together we will work out a price.
"Wine makes a poor man rich in imagination, a rich man poor in reality" Edward Parsons Day
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